One of the best facets of Stonewall Resort is the people who work here. Our staff is top-notch. From chefs to front desk clerks to janitors, every person who works at Stonewall is excellent at serving.
Chef Corey Pickens is one who not only serves with excellence, but he’s astounding at his job. So we decided to sit down with him to see where his passion comes from, why he loves cooking, and how he came to be a chef.
One of my favorite parts of this interview is when he talks about his favorite meal of the day because you get a glimpse of his heart mingled with his passion. Also, it was interesting to read how his cousin inspired him at a young age. And, of course, the return of comfort food.
Be inspired as you catch a glimpse of Chef Corey’s story. It’s a great one!